Classic 6-inch Meat Cleaver Knife by ZWILLING HENCKELS

Confidently experience each cut with the Henckels CLASSIC 6" Meat Cleaver. Featuring a precision, fine-edge blade honed for long-lasting sharpness, this tool is perfect for prepping large pieces of meat and effortlessly breaking down bones. The fully forged construction provides balance with a seamless transition from blade to handle, while the traditional triple-rivet handles ensure tireless cutting.

Henckels offers essential kitchen tools for every home chef, from steak knives to spatulas, all boasting high quality at an exceptional value. Established in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees durability, design, and ease of use synonymous with the global company. Equip your kitchen with Henckels expertise.

Use this cleaver to quickly cut a cooked chicken or duck into bite-size pieces, or to butcher any kind of meat or poultry. The weight of the blade does the work for you, and it features a hole for hanging on a hook. Henckels' International Classic line offers professional-quality cutlery at a moderate price point, with slightly lesser quality steel and narrower, shallower handles ideal for those with smaller hands. While dishwasher-safe, hand washing is recommended.

Experience ultra-sharp blades designed for professional-level sharpness and precision cutting that stays sharp longer. Effortlessly prep meals with this lightweight, easy-to-use knife, perfect for various kitchen tasks such as trimming skin and fat, breaking down smaller bones, and cutting ribs for serving. Enjoy quick cleanup with stain and rust-free blades that can be cleaned in the dishwasher or by hand.

Invest in Henckels knives for their durability, seamless construction, and precision engineering informed by over 100 years of mastery. These knives start out razor-sharp and stay sharper longer, even with minimal care. Make Henckels the last knife you'll ever need to buy.

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